Christmas Eve Verdigris 2018

$60 per person, $30 per kid

Amuse Bouche

House Made Dinner Rolls

First

Cauliflower Soup

Smoked Salmon, Trout Roe, Lemon Oil

Second

Charcuterie Board

Pork Rillettes, Johnston County Ham, Rabbit Pistachio Terrine,

Chicken Liver Mousse, Traditional Accompaniments

Bay Scallops

Parissienne Gnocchi, Celery Root, Blood Oranges, Ricotta

Butter Lettuce Salad

Radishes, Fines Herbs, Meyer Lemon Vinaigrette

Third

English Style Prime Rib

Natural Jus, Horseradish

Roasted Draper Valley Farms Chicken

Madeira, Caramelized Onions

Pommes Anna

Yorkshire Pudding

Chiogga Beets

Mint, Feta

Wild Rice

Currants, Hazelnuts

Desserts

Assorted Dessert Platter