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Dinner


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Dinner


 

VERdigris Dinner

Updated January 15, 2019

Three Courses-$33

First

Soup du Jour…..MP

Grilled Romaine Caesar Smoked Salmon, Croutos, Lemon, Parmesan….14

Roasted Beets Chevre, Avocado, Almonds, Navel Oranges…..12

Mixed Greens Salad Buttermilk Blue Cheese Dressing, Pickled Shallots, Croutons…...11

Smithfield Ham & White Bean Cassoulet 60 Minute Egg, Fennel Sausage, Persillade….12

Chicken Liver Mousse Pickled Vegetables, Whole Grain Mustard, Crostini…...12

Second

Potato Gnocchi Local Mushrooms, Lacinato Kale, Morel Cream, Parmesan….24

Shellfish Stew Tomato-Fennel Cream, Mussels, Clams, Shrimp, Bay Scallops, Baguette….26

Coq au Vin Creamy Polenta, Bacon, Braised Collard Greens…..24

Beef Bourguignon Garlic Smashed Potatoes, Butternut Squash, Bacon…..28

Grilled Chicken Breast  Duck Fat Hash Brown, Leeks, Muhrooms, Truffle Jus…..25

Top Sirloin Steak Frites Sauce Bearnaise, Mustard Jus..26* **

(Substitute an 8oz Center Cut Ribeye for a $10 Supplement with the 3 Course)

Desserts

Fallen Chocolate Souffle Cake Chantilly, Chocolate Sauee, Walnuts….8

Vanilla Ice Cream Shortbread Cookies…..7


*Cooked to Order

**Eating raw or undercooked proteins increases the risk of foodborne illness

 

 

Valentine's Day 2019


Valentine's Day 2019


Valentine’s Day 2019

********SAMPLE MENU, subject to change********

Chef’s Choice Vegetarian Amuse

House Made Rolls

First

Roasted Tomato Soup Celery Hearts, Fourme d’ Ambert, EVOO

Warm Dungeness Crab Salad Grilled Romaine, Grapefruit, Almonds

Frisee au Lardon Salad House Bacon, Croutons, Red Wine Vinaigrette, 60 Minute Egg

Fennel & Blood Orange Salad Humboldt Fog, Pistachios, Blood Orange Vinaigrette

Second

House Angel Hair Pasta Black Trumpet Mushrooms, Oven Dried Tomatoes, Pecorino

Fried Quail Pearl Barley, Duck Liver, Cippolini Onions, Currant Jus

Grilled Calamari White Beans, Spanish Chorizo, Orange

Maple Braised Bacon Cauliflower, Radishes, Parsley

Third

Cote de Beouf For Two Pommes Anna, Braised Greens, Red Wine Reduction….82 each

Oregon Rabbit Braised Leg, Bacon Wrapped Saddle, Celery Root, Mustard Jus….78

½ Maine Lobster Sunchokes, Collard Greens, Sauce Nantua….79

Trio of  T & T Pork Roasted Loin, Confit, Smoked Rib, Apple Sauce, Cider Jus….72

Vegetarian Lasagna Roasted Red Peppers, Dinosaur Kale, House Ricotta, Broccoli Sprouts.....62

Duck Two Ways Seared Breast, Confit Leg, Hedgehog Mushrooms, Cabbage, Yukons, Brandy….78

Dessert

Chocolate Souffle Cake for Two Vanilla Ice Cream, Hazelnuts

Citrus Creme Brulee Sugar Cookies

Sunday brunch


Sunday brunch


VERDIGRIS SUNDAY BRUNCH

Updated January 15, 2019

VERDIGRIS BRUNCH

Small Plates

Soup du Jour…...MP

Duck Fat Fried Hash Browns Brown Butter Hollandaise…7     

House Bacon….4   

Sourdough Toast & Jam…..4

Pommes Frites Aioli…..6

Large Plates

Smoked Salmon Omelet

Avocado, Roasted Red Peppers, Mascarpone, Mixed Greens…..14

Vegetarian Frittata

Braised Greens, Butternut Squash, Grilled Onions, Goat Cheese, Mixed Greens…..13

Smoked Pork Rib  Hash

Fried Eggs, Russets, Collard Greens…..15

French Green Lentils & 60 Minute Eggs

Local Mushrooms, Lacinato Kale, Pecorino…..15

Pannettone French Toast

Pineapple Compote, Pine Nuts, Chantilly....13

Spanish Chorizo Scramble

Local Mushrooms, Garlic, Shallots, Fontina…...13

60 Minute Eggs & Smithfield Ham*

Duck Fat Fried Hash Browns, Brown Butter Hollandaise…..13*

Grilled 6oz. Ribeye Burger

House Roll, Grilled Red Onions, Aioli, Pommes Frites…..13

Add: Fontina, Gruyere, Blue Cheese, House Bacon, Fried Egg $1 each

Desserts

                    Fallen Chocolate Souffle Cake Chantilly, Chocolate Sauee, Walnuts….8

Vanilla Ice Cream Shortbread Cookies….7


   *Dishes Containing Raw Eggs or Eggs With Runny Yolks Can Have a Higher Risk of Foodborne Illness

Cocktails & other beverages


Cocktails & other beverages


Updated January 15, 2019

Cocktails

Manhattan by Night Old Forester Bourbon, Amaro Cio Ciaro, Luxardo, Cocchi Vermouth, Orange Bitters….12

Mezcal Old Fashion Altos Reposado Tequilla, Vida Mezcal, Simple, Angostura Bitters...12

Hibiscus Gimlet Hibiscus-infused Monopolova Vodka, Lime, Simple, Rhubarb Bitters….10

Beer

IPA...Sixpoint Brewery..Brooklyn, NY...6

Lager….Ex Novo Brewery...Portland, OR....6

Non-Alcoholic Beverages

Coke, Diet Coke, Sprite….2.5

San Pellegrino (1L bottle)....5.5

Non-Alcoholic Beverages

Coke, Diet Coke, Sprite….2.5

San Pellegrino (1L bottle)....2.5

Ole Latte Drip Coffee Corazon del Toro…..3.5  

Tea….Green, Black, Earl Grey, Chamomile, Peppermint….4   

Iced Tea....3

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Wine


 

 

Wine


 

 

Updated January 15, 2019

       

Wines by the Glass:

Sparkling

Brut Rose….Simonnet-Febvre “Cremant de Bourgogne” NV......Chablis, France…11/45

White

Chardonnay….Domaine Dupeuble “Beaujolais Blanc” 2017......Beaujolais, France....12/48    

Pinot Gris…Illahe 2017....Willamette Valley, Oregon….11/44

Sauvignon Blanc….Bow & Arrow “Union School Vineyard” 2017….Willamette Valley, Oregon….12/48

Red

Cabernet Sauvignon / Merlot…Chateau Lacose Garzac 2016...Bordeaux, France…..12/48

Pinot Noir….Crowley 2017….Willamette Valley, Oregon….14/56

Syrah….Saint Cosme “Cotes-du-Rhone” 2017….Rhone Valley, France….12/48

Dessert

Gruner Veltliner….Weingut Knoll “Auslese” 2013….Austria….10

Ruby Port….Montinore Estate NV….Willamette Valley, Oregon….10

 

Bottle List:

Sparkling & Champagne

Chardonnay….Pierre Peters “Blanc de Blancs” NV….Champagne, France….95

Chardonnay / Pinot Noir….Vilmart et Cie “Grand Cellier” NV….Champagne, France….110

Chenin Blanc….Catherine et Pierre Breton “Methode Traditionelle” NV….Vouvray, France….65

Elbling Sekt….Hild NV….Mosel, Germany….55

Pinot Noir….Andre Clouet “Brut Nature” NV….Champagne, France….75

Pinot Noir / Chardonnay / Pinot Meunier….Bereche “Brut Reserve” NV….Champagne, France….85

White

Chardonnay….Abeja 2015….Washington State….70    

Chardonay….Crowley 2017….Willamette Valley, Oregon….60

Muscadet….Eric Chevalier “La Noe” 2016….Loire Valley, France….45

Red   

Cabernet Franc….Owen Roe “Rosa Mystica” 2016….Yakima Valley, Washington….60

Gamay….Bow & Arrow 2017….Willamette Valley, Oregon….65

Gamay Noir….Brick House “Ribbon Ridge” 2017….Willamette Valley, Oregon….75

Grenache / Syrah / Mourvedre….Domaine Bois de Bourain 2015…..Chateauneuf-du-Pape, France….105

Grenache / Syrah / Mourvedre….Vieux Telegraphe “Telegramme” 2015…..Chateauneuf-du-Pape, France….90

Grenache / Carignan….L’Abruet de Frisach 2017….Corbera d’Ebre, Spain….50

Nebbiolo….Enrico Serafino “Barolo” 2013….Piedmont, Italy….85

Pinot Noir….Francois Gay “Chorey-les-Beaune” 2015….Burgundy, France….70

Pinot Noir….Simon Bize “Bourgogne Le Perrieres” 2015….Burgundy, France….85

Pinot Noir / Gamay….George Lignier “Passetoutgrain” 2016….Burgundy, France….55

Syrah / Grenache / Cinsault….Moulin de Gassac “Guilhem” 2017….Languedoc, France….50

Zinfandel….Troon Vineyards 2017….Applegate Valley, Oregon….50